Sukkot Food Traditions & Recipe

Sukkot Food Traditions & Recipe

This article presents the types of food traditionally eaten on the festival of Sukkot according to Sephardic and Ahskenazi customs, as well as a sample recipe. With an emphasis on the agricultural roots of this biblical festival, the foods symbolize bounty and abundance. This article is from Ritualwell, a project of the Reconstructionist Rabbinical College that provides a platform for creating new Jewish practices and observances. 

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